Spice Rubbed Mahi on reduced charo beans and cilantro corn sauce and a side of ancho mango sauce, topped with mango relish, and served with an ancho mango and mascarpone stuffed sweet pepper
It was really good.
Smoked rack of pork loin with a spice rub, and covered in an ancho chipotle honey glaze, topped with roasted mango salsa, and served with chicken tamales.
Call me Sifu. I'm going to take you on a culinary journey from boxed and boring house cook, to a gourmet house chef aka a kung food master. I'll keep a journal of all my recipes, tips, and secrets. A whole new world will open up in your mind and stomach.